Tuesday, March 27, 2018

# Chinese Cuisine # Chinese food

Battle with The Yang Chow

It's a battle between me and how many bowls of Yang Chow Fried Rice can I eat at Super Bowl of China. Since it's available during weekday work day, I brought my colleagues to Super Bowl of China SM Megamall Branch which is located at the 4/F of The Atrium to accept the challenge and battle with the Yang Chow!

Before the battle started, we had some soup to warm up our tummies for the feast it's about to receive. We got all 3 soups which Super Bowl of China had and asked the server to split them into 2. This is to ensure that we don't get too full.😜
Minced Beef Westlake Soup
Sweet Corn and Chicken Soup
Hot and Sour Soup
Upon seeing other tables with their Dimsum Combination Platter, it was very tempting to order so...TADA!!!
Dimsum Combination Platter
(L-R) Deep fried wonton, hakaw, pork asado siopao, siomai and spring rolls.
My first bowl of Yang Chow with Minced Beef Westlake Soup (half serving) and Dimsum Combination Platter!
Say YES to P70 worth of unlimited bowls of delicious, fragrant fried rice with egg, carrots, chives, ham and shrimps?✋

Just when we thought we'll just have all we can eat Unli Yang Chow, a little bit of soup and dimsum as appetizer, we got a little bit too carried away by all the dishes we saw from the menu and neighbor tables. Since we were a group, we ordered more!😁
BBQ Pork Asado
It's sweet, juicy, soft and flavorful!
Braised Beef with Kailan
The beef was so good and tender. The kailan veggies are a healthy addition to make us feel less guilty from feasting.
This is the real deal!
We got the Lechon Macau and Stir Fried Baguio Beans with Minced Pork too.
The team!
There's a reason why we're working for Digital Hog. 😉
The Unli Yang Chow promo is valid from Mondays to Fridays during lunch time (11am - 2pm) and dinner time (6pm - 8pm) until March 30, 2018 only. For those who are looking forward to visit there before the promo runs out, below is their Holy Week schedule.

By the way, don't forget to save a little bit of room for dessert! I love their DIY taho! Get to experience scooping your taho from the bucket (I'm not sure what it's called) to your bowl then pour in your desired amount of syrup and sago.

You've got 3 days to go and enjoy your personal battle with The Yang Chow!😎

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