Joyfully Yours

Ever wondered what do vikings do? Looking at the etymology of what vikings mean in the Old Norse feminine noun, the word means an expedition overseas. From the late 8th to mid-11th centuries, vikings went on expeditions to raid, explore and trade in different parts of Europe and Asia.
True to its name, Vikings (the restaurant) offers a wide range of food from all over Asia, Europe and America! Stepping into the restaurant will make one feel like a viking ready to raid (the food), explore and finally trade (or pay) after a delightful expedition!
Just looking at all the glorious food will make one salivate, hungry and ready to munch!
The good part is, drinks are included in the buffet package and what's more, there's beer too! It's a perfect place to drink and be merry for life's celebrations!

Despite bringing out the viking in you, the environment is quite classy with their chandeliers which reminds one to behave properly and eat with poise.
This particular branch of Vikings is located at the 4th level, The Block in SM North Edsa. The location is great because tired shoppers can get to feast after all that crazy shopping! Other branches of Vikings are located at SM Mall of Asia Complex and at SM Marikina.

(L-R) Jeman, Karla, Missy, Michelle, Joyfully Yours, Carizza and Rhea.

With my former Redhead Model Search Bloggers (Rhea, Carizza, Mich & Rovie) and former AM, RJ

RJ as The Table Manager (Behind us are the servers as RJ's bosses)

Chicken has always been a staple in any Filipino food so it's hard not to resist the big sign on Buffalo's Wings N' Things knowing that they serve chicken! If you ask me what food I'll never get tired of, I'll easily tell you it's chicken and salmon! =)

Look at that crowd inside and outside! :)

 Aside from chicken wings, the menu boosts of other American food items like burger, fries, etc.

The menu

The Buffalo Wings' amount of spiciness can be selected between K-Bomb, Ultimate Wingsanity 1.0/2.0, Nuclear and Armageddon. I'm trying K-Bomb since spicy food gives me pimple breakouts so I'm limiting my level of spiciness.

K-Bomb Buffalo Wings

Aside from the spicy selections, Buffalo's Wings N' Things also offers the non-spicy selections like K-Pop, Garlic Parmesan, Jalapeno Cheddar (a little mild spice if you eat the jalapeno) and Honey BBQ. Since I love cheese and was trying to limit spice, I've chosen to try Garlic Parmesan.

Garlic Parmesan

For those who do not like to get their hands dirty from eating all these chicken wings, you have the option to have it in chicken tenders!

K-Pop

Honey BBQ

If you love dips, definitely try all their dips! They complement any of their chicken and give out an additional twist of flavor. They have Buffalo Ranch, Bleu Cheese and Honey Mustard dips. I like the Buffalo Ranch best because of its sweet tangy taste!

The dips

Our server is actually very accommodating with all the questions I was asking about their food. She has also suggested me to try their non-chicken entrees just to let me know that they're not only good in cooking chicken.

Our server, Jesamine, in her Wingsanity shirt which is their uniform.

Since I love cheese, these Chili N' Cheese Nachos are just perfect because of the generous amount of cheese on top! The chili is not that spicy which I like. I think kids will love it too.

Chili N' Cheese Nachos

The Triple Mini Burgers are good for sharing and if you're going for a light snack with friends, these mini burgers are just perfect! The beef patty has the right amount of thickness and juiciness!

Triple Mini Burgers

I recommend this place for friends who want to hang out for a snack or light lunch/dinner while chatting since the ambiance is quite laid back.  

This particular branch of Buffalo's Wings N' Things which I went to is located at SM City North Edsa. However, they also have branches in the following locations:
1. Ortigas Home Depot, Pasig
2. Solenad 2, Nuvali
3. Sgt Esguerra, QC
4. SM Megamall
5. Alabang Town Center

For more updates about them, you can check out their Facebook page: https://www.facebook.com/get.buffaloed

There's no way to get lost to be able to go to Brickfire. Upon reaching the Upper Ground Floor of The Annex in SM City North Edsa, one will detect a yummy steak smell that will surely tickle your nose and just bring you inside the restaurant! The restaurant's decors are filled with grill inspired decors. Their signage, lamps and chairs give a feel that you're going to get steaks grilled to perfection at any moment! The walls are made of bricks that looks like you're inside the oven too but don't worry, it's cold inside the restaurant.

The counter

The interior and lamps

The chair

Close up of the lamp! I actually like how it looks like. So mysterious! :)

I think that the decors were made like this to give a feel that it's going to be worth the wait since it takes around 15 minutes for every order of steak to come out because it's made fresh as one orders it.

Chef showing the brick oven.

Look at how clean this kitchen is! A big check!

Steak coming out!

Whenever one hears the word steak, the first thing that pops into mind is this slab of juicy mouthwatering beef that is so delicious yet expensive! Over the years, people try to market the name steak as something affordable like KFC's Chicken Steak or Jollibee's Burger Steak however, somehow a part of the mind says it's just marketing and these are not real steak as what one envisioned it to be. With the affordability which Brickfire offers, you'll be surprise with the kind of steak it offers!

The Duke is actually my favorite so I'm highlighting it!

The other meats! :)

As I've mentioned above, my favorite dish here is The Duke. It's made from tenderloin, cooked medium just how I like it. Very soft, tender and melts in your mouth smokey taste with a hint of salt and pepper! I actually didn't put on the gravy anymore since it's so good on its own!
 For those who like the bone, loves lingering taste of steak in your mouth by slowly chewing it, the Cowgirl Annie is for you! It's soft but not as tender as The Duke but since it needs more time for chewing, the juiciness of the meat just explodes in each bite!

This is the 200g version of Cowgirl Annie.

Those with bigger appetite can order this 350g version of Cowgirl Annie.

Pardon me for jumping right into the meat part right away since I was so excited to share how good the steaks are! Brickfire also offers a number of delicious appetizers and pasta!

The starters and sides

Mango Crab Salad with dressing on the side.

Green Pasta - Pesto, Shrimp & Garlic

For cheese lovers, you have to order this! It takes a while for this order to come out but it's going to be so worth the wait! This is the Baked Fish. It's sole fish baked with cheese, tomatoes, onions and lemon grass. It's creamy, tangy and cheesy goodness that melts in your mouth!

Baked Fish

A closer look!

If you're wondering why or how did Brickfire make their steaks' prices so affordable? The Marketing Manager of Brickfire, Ms. Jowie Maulawin, explained that the meat is produced here in the Philippines specifically in Batangas and Bukidnon. She also explained that the owner's parents is the supplier to a lot of restaurants that serve steak in the Philippines. The owner took this advantage and decided to make Brickfire to bring affordable, classy steaks to those who love to eat quality good steak!

L-R Chef Rowell Capistrano (the head chef) and Marketing Manager Jowie Maulawin

To give a sweet ending to a wonderful meal, remember to take a look at Brickfire's desserts counter for their dessert offers which changes from time to time!

Chocolate cupcakes

Mango Cheesecake

Blueberry Cheesecake

Mudpie

Nutella Cheesecake

If you're craving for steak and heading north anytime soon, remember to drop by Brickfire! I swear, you'll love it there!