Joyfully Yours

Now on its 6th year, California Pizza Kitchen celebrates National Pizza Days this coming August 15-16, 2017 (Tuesday & Wednesday)!
Just visit any California Pizza Kitchen branches in Metro Manila during these days to avail of BUY 1 GET 1 FREE PIZZA. Choose your FREE PIZZA from CPK's exclusive selection of five new premium pizzas that embodies California - cool and creative!

Here are the five new artisan pizzas to choose from this 2017 National Pizza Days:

Ham + Mango Cucumber Pizza
It's a sweet and salty combination of mango puree with smoked ham, creamy mozzarella cheese, arugula leaves and sprinkled with house made mango cucumber salsa. I love how sweet, salty and refreshing it is! Somehow the blend makes the pizza feels light and somewhat refreshing. It's like a taste of summer in a pizza.

Pizza Italiano
A mixture of pomodoro, mozzarella cheese, Italian herbs & spices topped with ham, rustic pepperoni, bell peppers, fresh tomatoes and parmesan cheese. If you like the sweetness of tomatoes, this pizza definitely has it! The savory taste of ham and pepperoni makes this flavor a meat lover's delight.

Cheese Triplets Pizza
It's a direct to the point pizza with 3 types of cheese namely mozzarella, velveeta and queso quesadilla cheeses that's generously on top of the crust. A cheese lover's dream come true which kids love too!

Asparagus + Chicken in Spinach Artichoke Sauce
For Spinach Artichoke Dip lovers, this pizza is for you! Imagine the creamy spinach artichoke sauce blended with mozzarella cheese, grilled chicken, asparagus topped with chopped parsley for that extra flavor and croutons for an added crunch. Mmm..mmm!!! (with a little head movement)

Primavera Delight Pizza
This pizza is a good option for vegetarians. Generous roasted squash puree with mozzarella, queso quesadilla cheeses, grilled zucchini, red onion, broccoli, button mushrooms, carrots, fresh tomato sauce and topped with parmesan cheese. It's like a healthy barbecue on a pizza!

Bob Vallar, Marketing Manager of Global Restaurant Concepts, Inc. - the first company to franchise CPK outside of USA, stated that National Pizza Day 2017 will kick-off the celebration of CPK's 20th Anniversary in the Philippines so fans of CPK should watch out for more surprises coming!

If you remember the recent Pizza Wars Competition by CPK's chefs, the pizza which won - The Garlic Cream Cheese & Sausage Pizza will be coming out on National Pizza Day!
Enjoy the taste of garlic cream sauce with smoked sausage, mozzarella, fontina, parmesan cheese, fresh mushrooms drizzled with sweet balsamic glaze. It kinda reminds me the taste of carbonara with a sweeter blend. What's more, if you order this during National Pizza Days, you can also avail your free pizza! Isn't that great?

You can find CPK at the following locations: 2nd level Alabang Town Center; Ground level W Global Center, BGC; Ground level Promenade 3, Greenhills; Ground level SM Mall of Asia; Basement level Century City Mall and at the 2nd level Shangri-La Plaza Mall East Wing. For more details and updates on CPK, you can visit their website www.cpk.com.ph or follow them on Facebook or Instagram @cpkphilippines.
Now, block off August 15-16, 2017 and enjoy the BUY 1 GET 1 FREE PIZZA on National Pizza Days!

*Note: Special thanks to Johan Sy of Studiyo Photo for taking all the photos. :)

I've always loved California Pizza Kitchen ever since it opened its doors here in Manila. I remember the first branch I visited is in Shangri-La Plaza Mall. I was so curious about this pizza place that my aunt in the US who lives in New Jersey buys a bunch from LA then freeze them to eat them slowly. After having its famous BBQ Chicken Pizza and Bacon Cheeseburger Pizza (that's not on their menu anymore), I was hooked.

(L-R) Fruit 'N Nut Salad, Cucumber-Lemon and Mint Shake, Quinoa-Arugula Salad and Spinach & Artichoke.

When I was invited to experience the 3rd run of the CPK Pizza Wars' final round, I said, "Yes!"

Mango-Watermelon Shake: a yummy treat that gives memories of summer! ^_^

"California Pizza Kitchen has distinguished itself as a pizza authority attributable to its wide selection of innovative and artisanal pizzas. But more importantly, the secret behind the success of CPK here is, of course, the people behind it. Which is why, apart from showcasing the talents of our pizza chefs who are equally passionate about food as we are, we wanted to challenge them to take their culinary skill set to new heights. And sure enough, they have proven to be up to that challenge," said Bob Vallar, Marketing Manager of Global Restaurant Concepts, Inc (GRCI).

I'd like to introduce the judges of the final round who were there with us: CPK President and CEO Archie Rodriguez, CPK Chief Financial Officer Griffith Go, Celebrity Chef and Philippine Culinary Icon Sandy Daza and Social Media Guru and Let's Eat Magazine's Editor-in-Chief Spanky Enriquez.

(L-R) Sandy Daza, Spanky Enriquez, Rommel Panaligan, Griffith Go, Danny Fernandez, Jay Mar dela Paz, Archie Rodriguez & Bob Vallar.

For the final round, there were 3 finalists.
Danny Fernandez of CPK Greenbelt 5 with his original Thai Beef Pizza.

Contender #1 Danny Fernandez's Thai Beef Pizza

The Thai Beef Pizza was a mixture of fresh, crunchy greens that consisted of broccoli, zucchini, carrots, onions and peanuts with the sweetness of soft sliced beef and topped with chili flakes. It was sweet, salty, spicy with a little hint of vinegar that makes it light and refreshing. It's actually my favorite pizza out of all that was presented so I gave my vote to this pizza.

Thai Beef Pizza

A slice in front of Spanky Enriquez, one of the judges. I was hoping he'll like it as much as I did.

Jay Mar dela Paz of CPK Promenade Greenhills with his Chicken Banh Mi Pizza.

Jay Mar dela Paz working it with his final touch!

Contender # 2 Jay Mar dela Paz's Chicken Banh Mi Pizza

The Chicken Banh Mi Pizza is very colorful with a really deep Asian flavor. A mixture of curry, cucumber, bean sprouts, carrots, turnip, spring onions and chicken on top of a crispy crust. It does give a very banh mi taste with its sweet crust taming the spiciness of the curry a bit.

The colorful Chicken Banh Mi Pizza

Rommel Panaligan of CPK Alabang Town Center with his Garlic Cream Cheese Pizza.

Contender # 3 Rommel Panaligan's Garlic Cream Cheese Pizza

The Garlic Cream Cheese Pizza is surprisingly not very garlicky but the aroma of cream cheese mixed with mushrooms and sausages makes it every meatlover's dream. For me, the taste is somewhat familiar. It's like a carbonara on a pizza except the drizzle of vinaigrette gives its flavor a twist.

Garlic Cream Cheese Pizza

The winner of CPK's Pizza Wars Year 3 will receive a P25,000 cash prize and his creation will be featured in August 2017 as part of CPK's National Pizza Day so watch out for the new pizza. So who won the challenge? Watch this.

The new pasta offerings were also served to us during the event and I must say, they're very easy to fall-in-love with! Yes, I ate them all! (Please don't tell me why I'm fat. I know why so just shush. :P)

My favorite is the Foriana which is very Mediterranean in flavor. Sun-dried tomatoes, cherry tomatoes tossed in pasta with shaved Parmesan cheese and Foriana sauce.

THE Foriana

Look at the different shades of red by sundried tomatoes & cherry tomatoes mixed into the pasta.

The Chicken and Sausage Fajita on the other hand is a crowd favorite. It's the goodness of smoked sausage, grilled chicken with tri-color peppers and jalapeno mixed in spinach fettucine and garlic cream sauce.

Ready to try this year's Pizza Wars winner, Garlic Cream Cheese Pizza?  It's every meat-lover's dream to indulge it. Wait until August 2017 for CPK's National Pizza Day to order it. It will also become a mainstay in next year's CPK menu.

For more information on CPK, visit www.cpk.com.ph or follow them on FB and IG @cpkphilippines. There are currently 7 branches of CPK: Alabang Town Center, Bonifacio High Street, Greenbelt 5, Greenhills, Mall of Asia, Century City Mall and Shangri-La Plaza Mall.